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索契的”玫瑰庄园”滑雪场挑战世界级滑雪胜地 来自俄罗斯村庄的现代鲁滨逊

俄罗斯圈养作为高级美食食材的鸽子

来源： 《透视俄罗斯》
The pigeon farm was founded by Sergei Fedchenko in 2007 in Sochi and is currently the only Russian farm specializing in breeding meat pigeons.
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Mikhail Mordasov/focuspictures

这家鸽场是谢尔盖·费琴科在2007 年在索契建立的，目前是俄罗斯唯一一家从事养殖肉鸽的农场。
The farm is a partner of industry leader Grimaud Freres Selection (France).

Mikhail Mordasov/focuspictures

这家农场是业界领袖，法国克里莫兄弟选育公司 (Grimaud Freres Selection) 的参与方。
It presently holds around 2500 meat birds.

Mikhail Mordasov/focuspictures

这里现在有月2500只肉鸽
The enterprise produces 9000 kilograms of meat every year.

Mikhail Mordasov/focuspictures

这家企业每年生产9000公斤鸽肉。
Many years of selective breeding have resulted in the King, Texan, and Strasser species, which meet the basic standards of pigeon meat farming.

Mikhail Mordasov/focuspictures

多年的选种育种早就了国王、泰克森和斯特劳斯等品种，均达到了肉鸽繁育的基本要求。
According to company CEO Sergei Fedchenko, in five years the farm will be home to 10,000 pigeons.

Mikhail Mordasov/focuspictures

据公司CEO谢尔盖·费琴科称（ Sergei Fedchenko ），5年内这家农场的容量将达到1万只鸽子。
Pigeon feed is made with wheat, peas, barley, millet, corn, and green fodder.

Mikhail Mordasov/focuspictures

鸽食是用小麦，豌豆，大麦，小米，玉米和青饲料制成的。
The principal customers are restaurants in Moscow, St. Petersburg, Rostov-on-Don, Krasnodar, and Sochi.

Mikhail Mordasov/focuspictures

农场的主要客户是莫斯科、圣彼得堡、顿河的罗斯托夫，克拉斯诺达尔地区和索契的餐馆。
Pigeon meat is an important source of full protein and lipids with a high level of essential fatty acids. The meat is valued by dieticians for its nutritive and biological properties.

Mikhail Mordasov/focuspictures

鸽肉是各种蛋白和高水平的人体必需脂肪酸的重要来源。鸽肉以其高营养成分和高生物属性而备受营养师喜爱。
The farm is located in the Khostinsky district of Sochi, where fresh air, sun, peace, and quiet abound.

Mikhail Mordasov/focuspictures

该农场位于索契的科霍斯廷斯基（ Khostinsky ）区，那里空气清新，光照充足，环境安适宁静。
Pigeons are hunted in Krasnodar Territory and Abkhazia, since they are considered game. And the taste of domestic pigeon does indeed resemble game, only this dark meat is richer in flavor and far more tender.

Mikhail Mordasov/focuspictures

鸽子被当做猎物，在克拉斯诺达尔边疆区和阿布哈兹遭到猎杀。豢养的鸽子在味道上确和野鸽子差不多，只有黑市鸽肉的味道更为丰富和更鲜嫩一些。
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2013年1月25日
标签: 农业、 动物、 粮食

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